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Patient & Visitor Resources
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Dining
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Cafeteria
Our cafeteria is open from 9 a.m. to 3:30 p.m. offering drinks and assorted snacks. Lunch is served from 11:30-1:30 weekdays and from 11:30-1:00 on weekends. Breakfast is served on Thursday mornings only from 7:15-8:15 a.m. Please eat or drink only in the cafeteria for the safety of our patients.
Menu for April 17-23, 2018
TUESDAY
04/10/2018 | WEDNESDAY 04/11/2018 | THURSDAY 04/12/2018 | FRIDAY 04/13/2018 | MONDAY
04/16/2018 | Hamburgers
Dressed
Nacho w/cheese
Corn on the cob
Fresh Fruit
| Fried Shrimp Poboy
Dressed
Onion Rings
Apple, Celery, Raisin Salad
Ice Cream Sandwich
| BREAKFAST
7:15-8:15 AM
Scrambled Eggs
Buttered Grits
Biscuits
Sausage Patty
Milk/Yogurt
Juice
LUNCH
Baked Pork Chop
Baked Sweet Potato
Seasoned Cabbage
Pineapple Upside Down Cake
| BBQ Beef on a Bun
Baked Beans
Pickle Wedge
Coleslaw
Cookie
| Spaghetti & Meatballs
Green Beans
Garlic Bread
Italian Green Salad
Fresh Fruit Cup
| Sandwich Bar
Ham/Turkey
PoBoy Bread
Chips
Dessert |
| Salad Bar
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